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Wednesday, July 28, 2021
dancer from zaza
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“Labour is blossoming or dancing where The body is not bruised to pleasure soul, Nor beauty born out of its own despair, Nor blear-eyed wisd...
Wednesday, July 21, 2021
Altoids tangerine sours from memory
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Sometimes I get to reflect on how I am doing the only thing that I could be doing right now. Recently I was reminded that I was such a littl...
Thursday, July 15, 2021
artichokes & wine
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been thinking a lot lately about artichokes, and how in 2015 i got to spend some time in sicily. i went to the anna tasca lanza school for...
Wednesday, July 7, 2021
moments 4 life
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Since it’s been warm I’ve been walking to my job at a flower shop, it’s my main time to myself and I mostly use it to totally unspool before...
Wednesday, June 30, 2021
Pesto!
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Tomb In the dark of confinement this past winter, some of our friends created a game (kind of) called Tomb, in which you must choose 5 th...
Wednesday, June 23, 2021
squid for 30
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When I’m cooking for company I usually also like to try a recipe for the first time which is not typically advised for obvious reasons. I’m ...
Wednesday, June 16, 2021
a salad story
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I had been craving peas. I keep frozen peas just about all the time to add to soup or pasta. But I was wanting fresh peas, I was wanting to ...
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